I think the balcony edge curves out into the room. The second pic from the loft bedroom kinda/sorta looks like it. Looks like crap with that straight railing though.
I think the balcony edge curves out into the room. The second pic from the loft bedroom kinda/sorta looks like it. Looks like crap with that straight railing though.
Well, duh. How else is anyone supposed to tell them apart? /s
Protip: fill each day with novelty.
When we’re young, everything is new. Our minds are on constant overdrive taking everything in, followed by more each and every day. As adults, we’re simply not challenged at the same clip and wind up throwing out all these dull and repeated experiences - so fix it! Keep reading, keep learning, keep exploring, and never stop asking questions.
Short distances should be meters, feet, inches, millimetres.
American machinists go a different way altogether: thousandths of an inch. So no binary fractions, but still imperial-ish. :/
And milk is often actually in litres and half litres, we just assume it’s in pints.
That one makes sense.
Lately, I go on a 30-minute “Not Interested” spree on the recommendations feed when I need to weed things out. I burn everything that I know I’m never going to watch. I have 500+ subscriptions and the ratio of those with new content to trash the algorithm hands me is too damn low. So I have to set it straight some times. After this correcting action, things are noticeably better for about a month.
Another move is to right-click and open unfamiliar stuff in an incognito/privacy window. This helps keep similar material out of your feed.
“Clock App” = TikTok.
Took me a minute, not gonna lie.
Best I can do:
Portions in North America are HUGE.
The restaraunt portion thing is… a big problem. Here’s what I think is going on.
I’m pretty sure that it has more to do with profitability than customer demand, although it’s gone on for long enough perhaps it’s both by now. The key here is that food sales have pretty thin margins (except for soft drinks which are outrageously marked-up everywhere). If a restaurant chain suddenly downsized their portion sizes, people would realize very quickly that the price hasn’t scaled down to the same extent, as the current portion sizes are inflated to mask how much food service really costs. There’s a price floor to remain profitable and I think it’s a lot higher than people realize.
NGL, that sounds pretty good, actually. What baffles me is that pasta was the go-to here instead.
Considering how Toriyama named a lot of his characters, looking to the shower stall for ideas would just be on-brand.
If you are not okay with this, then let me ask you: WHERE IS YOUR SAIYAN PRIDE?!
the alternative is to make the syntax become a hellish mess. Like Mandarin or English.
Now hang on just a second. English is fine. You just have to memorize or correctly guess the etymology of whatever word it is you’re trying to spell/pronounce in order to get … oh, okay, I think I see the problem now.
Honestly, I’m just occasionally concerned with normal spiders “wearing” my pants right before I try to put them on.
To all the arachnophobes that read this: I’m very sorry.
Why am I suddenly staring at the sun?
I can’t prove it, but I suspect that a lot of people are suffering from having backlit phone, console, and cluster LCD panels in their face while driving. The dim incandescent glow of the speedometer as the only thing illuminating the cabin is a thing of the past. This makes me think that folks actually need more lumens on the road in front of you because your pupils are not at all dilated for the dark.
Meanwhile the color temperature and spectra of LEDs vs halogen lights could not be more different. I honestly think our eyeballs respond to to these things differently and it just so happened that halogen is/was easier on our eyes in a lot of cases.
BTW, I’m not excusing anyone for blinding other drivers where it can be helped, especially manufacturers. That shit drives me up the wall.
Java itself is kind of blissful in how restricted and straightforward it is.
Java programs, however, tend to be very large and sprawling code-bases built on even bigger mountains of shared libraries. This is a product of the language’s simplicity, the design decisions present in the standard library, and how the Java community chooses to solve problems as a group (e.g. “dependency injection”). This presents a big learning challenge to people encountering Java projects on the job: there’s a huge amount of stuff to take in. Were Java a spoken language it would be as if everyone talked in a highly formal and elaborate prose all the time.
People tend to conflate these two learning tasks (language vs practice), lumping it all together as “Java is complicated.”
$0.02: Java is the only technology stack where I have encountered a logging plugin designed to filter out common libraries in stack traces. The call depth on J2EE architecture is so incredibly deep at times, this is almost essential to make sense of errors in any reasonable amount of time. JavaScript, Python, PHP, Go, Rust, ASP, C++, C#, every other language and framework I have used professionally has had a much shallower call stack by comparison. IMO, this is a direct consequence of the sheer volume of code present in professional Java solutions, and the complexity that Java engineers must learn to handle.
Some articles showing the knock-on effects of this phenomenon:
Yes, but “Proto Indo-European” doesn’t exactly roll off the tongue. /s
Food that contains nutrition, galactagogues, and folk-remedy ingredients to help with (human) milk production. Arguably, they’re just food.
Tactical ballistic pizza? Count me in. Sounds reckless and delicious.