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Joined 2 years ago
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Cake day: August 27th, 2023

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  • I said they did not want it in large quantities. Most of the people who come through the bank are conscious of other’s and know they do not have the time or means to deal with all of the extra fresh produce while working multiple jobs, or some live in a motel room with only a microwave. So they do not take something that maybe someone else could use. We did have some people taking cases. But not everyone can deal with that.

    Everyone was given, I think, 4 heads of cauliflower and a dozen tomatoes in their cart. Very few did not take them. They were also offered a case of veggies. Which most declined. Hell I did not even take a full case myself because I know I did not have time to process it.



  • Last year our bank’s ability to place orders was taken away from us. Now we get what we get.

    Before that happened we did not have issues like this every delivery. The previous delivery we received frozen falafel in wraps, but so many that all of our freezers were full of it. Volunteers were taking it home by the case. We turned away multiple pallets of the stuff because we were out of room. My chest freezer is so full of them I have a 50 pound bag of rice sitting on top to make sure it stays closed.

    We also went from not having milk for months, to having no room to place it all.








  • The other obstacle is volunteer hours, as I mentioned in another reply, there is only so much we can do. Many of the volunteers are only there to get some extra food, others for community service (as required by a judge in restitution for a crime), others as required by their church. Most are ONLY there for the volunteer hours and do not care about anything other than getting their hours. They will not go beyond their basic duties.

    There are weeks we barely have enough people to keep the doors open to give out food. I am no longer in a position to volunteer whenever they need me.